Radisson Blu Hotel, Kiev’s Mille Miglia restaurant wins the top 5-star accolade

18 Feb 2013
The Radisson Blu Hotel, Kiev’s Mille Miglia restaurant has won the top 5-star accolade from the Ukrainian Connoisseur Club for the third time in a row. This popular Italian restaurant, named after the 1920s’ open-road car race and run by Executive Chef Niccolo Rossi, is the only establishment in the Club’s 11-year history to have won so many 5-star certificates. Niccolo’s poetic presentation of food and wine received the highest score.